History

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Sask Pork was established in April 1998 to lead and provide industry programs and services for Saskatchewan pork producers. Governed by a Board of Directors, Sask Pork delivers a variety of provincial and national programs and services to pork producers province-wide which include: Industry Development, Communications and Promotions, the Canadian Quality Assurance™ Program, Environmental Management as well as Research and Development. Six full-time and one part- time staff carry out the delivery of these operations for the organization.

Vision Statement

To ensure a sustainable pork industry within a diverse provincial agricultural economy

Mission Statement

Sask Pork is dedicated to working on behalf of producers through communications, policy and research programs

 

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