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Pork Industry Information Centre

The Pork Industry Information Centre is provided in partnership with Sask Pork and Saskatchewan Agriculture Food and Rural Revitalization (SAFRR). Over 400 resources are available on Video Cassette, Audio Cassette, Book and CD Rom. The resources are organized into 14 areas: Animal Care, Breeding, Buildings, Business Management, Education, Farrowing, Grow Finish, Herd Health, Human Resources, Industry, Manure, Nursery, Nutrition and Pricing. The Center is currently in the process of being reviewed, restructured and updated. If you have any suggestions of material and resources that should be offered, we would be pleased to hear from you. The Center is available to anyone interested in the hog industry and allows most resources to be borrowed for up to three weeks. For a complete resource listing, to request materials, or to visit the Resource Centre, please contact the Sask Pork office Monday - Friday 8:00 a.m.-12:00 p.m. & 1:00 p.m.-4:30 p.m.