Pineapple-Apricot Glaze
The easiest glaze you will ever make! And so yummy.
Ingredients
1/2 cup (125 mL) each apricot nectar and pineapple juice
1 cup (250 mL) brown sugar
Directions
Combine and brush over ham during the last 15-30 minutes.
1/2 cup (125 mL) each apricot nectar and pineapple juice
1 cup (250 mL) brown sugar
Combine and brush over ham during the last 15-30 minutes.