Pork Sliders 3 Ways: Slow Cooker Root Beer Pulled Pork

These easy pulled pork sliders are the perfect mini bites to enjoy next time you entertaining.

Pork ribs

Cut: Pork Tenderloin
Prep Time: 5 minutes

Cook Time: 8 - 10 hours
Number of Servings: 12



  • 2 Pork Tenderloins, well trimmed, about 12 oz (350 g) each

  • 1 medium onion, chopped

  • 16 fl oz (500 mL) bottled root beer (not diet)

  • 2 cups (500 mL) your favourite barbecue sauce

  • 12 slider rolls


  1. Place the pork and onion in a slow cooker. Pour the root beer over the pork; cover and cook on low until well-cooked and the pork shreds easily, usually 8 – 10 hours (or 4 – 5 hours on high).

  2. Drain well and discard extra root beer. Stir in barbecue sauce. Serve on buns with coleslaw.

Other Pork Sliders 3 Ways Recipes:

Nutritional Analysis



12 servings.


per slider.

Per Serving
Calories 230
Total Fat 2.5 g
Saturated Fat 0 g
Cholesterol 35 mg
Carbohydrates 35 g
Fiber 0 g
Sugars 17 g
Protein 15 g
Sodium 440 mg
Potassium 240 mg

Source: PutPorkonYourFork

Photo Courtesy: Canada Pork