Pork Chef’s Salad

This main dish salad topped with grilled pork tenderloin makes for a great summertime meal on a hot day.

Lunch, SaladsDorothy March 12, 2020Cut: Tenderloin, Method: Grill and Broil

Moroccan Spiced Pork Wrap

Wrap up your day with this quick and easy spiced pork wrap filled with onion, red pepper and zucchini.

Lunch, DinnerDorothy February 22, 2020Cut: Roast, Method: Grill and Broil

Zesty Pork Summer Rolls

A great appetizer or light meal. This is a great way to use leftover pork roast, chops, steaks, tenderloin...

Dinner, Lunch, AppetizersDorothy February 20, 2020Cut: Tenderloin, Method: Other, Method: Pan-fry

B.L.A.T. Wrap with Bacon Mayo

Wrap and roll with our bacon, lettuce and tomato roll up with bacon mayo!

Dinner, Lunch, Sauces & GlazesDorothy January 22, 2020Method: Pan-fry, Cut: Bacon

Santa Fe Pork Tenderloin Salad with Cilantro-Lime Vinaigrette

This hearty salad is packed with grilled pork, romaine lettuce, tomato, black beans, corn, avocado, tortilla strips, cheese and tossed with a zesty cilantro-lime vinaigrette.

Lunch, SaladsGreg PaulhusDecember 22, 2019Cut: Tenderloin, Method: Pan-fry

Maple-Ginger Glaze

Mustard, maple syrup and ginger are perfect flavour partners to pork and ham.

Sauces & GlazesDorothy August 20, 2019Method: Other, Cut: Ham & Prosciutto

Honey-Orange Glaze

Quick and easy glaze for ham or roasted pork.

Sauces & GlazesDorothy August 20, 2019Method: Other, Cut: Ham & Prosciutto

Pineapple-Apricot Glaze

The easiest glaze you will ever make! And so yummy.

Sauces & GlazesDorothy August 20, 2019Method: Other, Cut: Ham & Prosciutto

Glazed Ham with Cider Sauce

This glazed ham with cider sauce will make the perfect centerpiece to any holiday meal.

DinnerDorothy April 8, 2019Method: Oven, Cut: Ham & Prosciutto

Slow Cooker Osso Porko

Our twist on the classic Osso Buco recipe. You can also make this recipe using a 3 to 4 lb Leg Tip Roast or Shoulder Blade Roast.

DinnerDorothy February 1, 2019Method: Pan-fry, Method: Slow Cooker, Cut: Roast

Honey Soy Pork Chops

This is a super simple marinade for a quick and easy weeknight meal. Serve with steamed broccoli and tri-coloured quinoa.

DinnerDorothy February 1, 2019Method: Grill and Broil, Cut: Chops & Cutlets

Make-Ahead Breakfast Casserole

Perfect for special mornings when you don’t want to be tied up in the kitchen but you want a dish that will wow your guests.

Breakfast & BrunchDorothy February 1, 2019Method: Oven, Cut: Sausage & Weiner

Candied Bacon with Pecans

Go ahead and double this recipe as this will not last long! If you do have leftovers, chop and add to roasted Brussel sprouts for a delicious side dish!

AppetizersDorothy February 1, 2019Cut: Bacon, Method: Oven